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The Meat & Wine Co
Follow us on Instagram for the latest news on our next amazing experience competition!
Houghton x The Meat & Wine Co Competition
Exclusive to The Meat & Wine Co
The Meat & Wine Co has partnered with Houghton to give entrants the chance to WIN the ultimate wine lover’s dream.
Follow The Meat & Wine Co & Houghton on Instagram and complete the form below to enter!
The Prize Package
Enter today and you could win the ultimate wine lovers package which includes the following:
- A 148 Bottle Vintec Fridge
- A $1,000 The Meat & Wine Co Dining Voucher
- 1 x six pack Houghton Jack Mann Cabernet Sauvignon, valued at $1200
- The winners choice of Houghton current vintage Icon wines up to $2000 RRP*. Choose from the following Icon wines:
- CW Ferguson Cabernet Malbec 2022
- Thomas Yule Shiraz 2022
- Gladstones Cabernet Sauvignon 2022
- Jack Mann Cabernet Sauvignon 2022
- EV37 Old Vine Chenin Blanc 2023
*Note vintages may be subject to change based on availability.
- To win this ultimate experience, you MUST follow both accounts on Instagram and complete the details required below.
Terms & Conditions
Promotion Name
Houghton and MWC Competition
Eligible States/Territories
- New South Wales
- South Australia
- Western Australia
- Australian Capital Territory
- Victoria
Promotion Period
- Start: 28 January 2026 12.01am (AEST)
- End: 12 April 2026 11.59pm (AEST)
Promoter
Seagrass Boutique Hospitality Group (ABN 25 634 378 135),
Suite 102. Level 1, 3 Rider Boulevard,
Rhodes NSW 2138
Houghton is also a promoter of this offer. Opting in authorises the sharing of participant information with Houghton.
Website
www.themeatandwineco.com/social-comp/
Eligible Entrants
Entry to the promotion is open to Australian entrants in all Eligible States/Territories who fulfil the Method of Entry requirements and are aged 18 or over.
Details of Prizes
A trip for the winner and one (1) adult companion to Scotland and which includes the following for the winner and their companion:
- A 148 Bottle Vintec Fridge
- A $1,000 The Meat & Wine Co Dining Voucher
1 x six pack Houghton Jack Mann Cabernet Sauvignon, valued at $1200 - The winners choice of Houghton current vintage Icon wines up to $2000 RRP*. Choose from the following Icon wines:
- CW Ferguson Cabernet Malbec 2022
- Thomas Yule Shiraz 2022
- Gladstones Cabernet Sauvignon 2022
- Jack Mann Cabernet Sauvignon 2022
- EV37 Old Vine Chenin Blanc 2023
*Note vintages may be subject to change based on availability.
Number of Prizes
- 1
Total Prize Value
Total prize pool (incl. GST): $5149 AUD consisting of:
- 1 x Vintec 35 Bottle Single Zone Wine Cabinet (Black) VWS830FCBX, valued at $949
- 1 x six pack Houghton Jack Mann Cabernet Sauvignon, valued at $1200
- Winners choice of Houghton current vintage Icon wines up to $2000 RRP. Note vintages may be subject to change based on availability.
- Choose from:
CW Ferguson Cabernet Malbec 2022
Thomas Yule Shiraz 2022
Gladstones Cabernet Sauvignon 2022
Jack Mann Cabernet Sauvignon 2022
EV37 Old Vine Chenin Blanc 2023
- Choose from:
- 1 x The Meat & Wine Co Dining Voucher for $1000
Social Media Accounts
Instagram Accounts:
- @themeatandwineco; (MWC Instagram) and
- @houghtonwines (Houghton Instagram).
(collectively “Social Media Accounts”)
Method of Entry
To enter, an entrant must, during the Promotion Period:
- (1.1.a) visit and follow the Social Media Accounts on Instagram;
- (1.1.b) click on the Promoter’s sponsored competition post on the M&WCo Instagram account and complete the entry form; and
- (1.1.c) Answer the skill question in 25 words or less:
In 25 words or less, tell us why you deserve this luxury wine package.
Maximum Number of Entries
One (1) entry
Determination of Winners
- This is a game of skill and chance plays no part in determining the winner.
- The entrant with the most creative submission will win.
- The judging will be performed by a judge/panel of judges appointed by the Promoter.
- There will be 1 draw conducted for both winners.
Prize Judging Time and Location
The prize draw will occur at 2pm (AEST) on 15 April 2026.
Location of judging:
Seagrass Boutique Hospitality Group
Suite 102. Level 1, 3 Rider Boulevard
Rhodes NSW 2138
Prize Delivery
The prize will be delivered to the winner via email and courier.
Notification of Winner
The winner will be notified by phone and by email within 7 days of the Prize Judging Time.
Public Announcement of Winner
- The winner of the prize will be published here:
www.themeatandwineco.com/social-comp/ on 15 April 2026. - The winner’s first name, last initial and postcode will be published on the Website for a period of 28 days thereafter.
Unclaimed prize/s
- If the prize is unclaimed by the unclaimed prize selection date, the Promoter will award the prize to the runner-up Eligible Entrant when the entries were judged, subject to any directions for any regulatory authority.
- Unclaimed prize draw date: 2pm (AEST) on 22 April 2026
Location of unclaimed prize draw:
Seagrass Boutique Hospitality Group
Suite 102. Level 1, 3 Rider Boulevard
Rhodes NSW 2138
If the prize remains un-won at the end of this competition, or if the prize winner cannot be found, that information will be published on the Website on 29/04/2026.
Notification of Unclaimed Prize Winners
Unclaimed prize winner will be notified via phone and in writing by email no later than 29 April 2026.
Public Announcement of Winner from Unclaimed Prize Draw
The winner of an unclaimed prize will be published here: www.themeatandwineco.com/social-comp/ on 29 April 2026.
Enter the Comp!
Previous Competition Winner
Congratulations!
Adam from SA
Winner of the Chivas Experience Competition
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